Bye bye SUMMER and hello FALL! I have the perfect SEASONAL treat for you: spiced pumpkin cupcakes with salted caramel buttercream frosting. These pumpkin cupcakes are deliciously spiced with cinnamon, ginger, nutmeg and allspice. The salted caramel frosting is sweet, creamy, buttery, and salty. We promise these cupcakes won’t turn…
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School is back in session! Why celebrate “back to school” with a signature apple when you can celebrate with apple pie cupcakes! These cupcakes are easy to whip up. Plus these treats give you all the comforting flavors of apple pie without having to roll any dough! I like to…
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Gluten-free, dairy-free, egg-free are all BUZZ words used to describe HEALTHY foods. I love baking DECADENT desserts for holidays and parties, but for more regular occasions I like to bake HEALTHY treats. I love when someone tries my gluten-free baking and says “there’s no way this can be healthy, it’s…
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Key lime pie is a magical combination of decadent condensed milk, eggs and key lime juice. I thought it would be fun to transform this Southern classic into mini cupcakes. From my experience, adults prefer mini desserts- sometimes all you need is a bite (or two) of sweetness! I LOVE…
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This week I wanted to share a new addition to Baked By Archana’s collection of recipes- a scrumptious carrot cake! Like most young adults and children, I was obsessed with chocolate and vanilla flavors for cakes, cupcakes and frosting. It was only after I took a baking class at the…
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What better way to celebrate Mother’s Day than with MACARONS! Macarons are delicate, airy and melt in your mouth. Traditional fillings are buttercream, jam and chocolate ganache. One little bite transports you to a quaint Parisian cafe. This was my first time making these delightful French confections. My mom, aunt and…
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